Singletons Crumbly Lancashire Cheese
Singletons Cheese

Singletons Crumbly Lancashire Cheese, 200g

£4.00
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Crumbly Lancashire is a young cheese typically matured for up to 8 weeks and made from fresh locally sourced milk. Bright white in colour, this cheese has a clean, zesty, slightly sharp flavour and a crumbly texture. It is brilliant for crumbling into sandwiches and salads or with apple pie.
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Pasteurised cow's milk, Salt, Rennet, Starter Culture

Suitable for Vegetarians

Store between 0-8°C. Usage: once opened, cover and keep refrigerated, use within 7 days.

Since 1745

Singletons & Co

Singletons rich history in handcrafted cheesemaking means they know everything there is to know about creating, crafting, sourcing and selecting some of the finest cheeses the UK has to offer.

Blended Cheeses

Singletons New Product Development team dedicate themselves to discovering new and interesting trends to search for new products for our customers. Whilst working with local suppliers such as Hawkshead Relish and Cartmel Sticky Toffee, they use decades of expertise to utilise classics, such as Wensleydale, to create well-loved combinations such as apricot.

Heritage Cheeses

The Heritage range is formed of the artisanal cheeses that are the foundation of the Singleton family dairy.

These wonderful cheeses are made using the finest milk from five family farms practically within sight of their dairy.

From the award-winning Parlick sheep’s milk cheese to the unique Beacon Fell PDO Lancashire, these handmade cheeses represent all that Singletons & Co stand for.

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