Caramelised Red Onion & Wine cheese by JJ Sandham, 200g, crafted in Lancashire with rich flavors and creamy texture.
Caramelised Red Onion & Wine
Caramelised Red Onion & Wine
Caramelised Red Onion & Wine by JJ Sandham cheese with red onions on a wooden board, showcasing its creamy texture.
Caramelised Red Onion & Wine cheese by JJ Sandham, 200g, crafted in Lancashire with rich flavors and creamy texture.
Caramelised Red Onion & Wine
Caramelised Red Onion & Wine
Caramelised Red Onion & Wine by JJ Sandham cheese with red onions on a wooden board, showcasing its creamy texture.
JJ Sandham

Caramelised Red Onion & Wine by JJ Sandham, 200g

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Caramelised Red Onion & Wine by JJ Sandham, 200g

Caramelised Red Onion & Wine by JJ Sandham is a rich, indulgent cheese that perfectly blends sweetness and depth. Crafted in Lancashire using traditional methods, Caramelised Red Onion & Wine by JJ Sandham combines the smooth creaminess of extra mature cheddar with the delicate sweetness of caramelised onions and the warmth of red wine, creating a beautifully balanced flavour.

Each 200g truckle of Caramelised Red Onion & Wine by JJ Sandham offers a smooth, velvety texture and a distinctive aroma. The sweetness of the onions complements the richness of the cheese, while the wine adds depth, giving Caramelised Red Onion & Wine by JJ Sandham its signature sweet and savoury character.

Perfect for cheeseboards, Caramelised Red Onion & Wine by JJ Sandham pairs wonderfully with crusty bread, crackers, and chutney. Caramelised Red Onion & Wine by JJ Sandham also melts beautifully, making it ideal for toasties, tarts, and other comforting dishes where you want to add a touch of indulgence.

Handcrafted in the heart of Lancashire, this 200g wax-coated truckle reflects expert cheesemaking and a passion for flavour. Whether enjoyed as part of a cheeseboard or used in cooking, Caramelised Red Onion & Wine by JJ Sandham is a standout choice for those who love a rich, flavour-packed cheese.

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Lancashire Cheese (MILK) (95%), Red Wine (3%)(Partially De-alcoholised Wine, Sea Salt, Preservatives: SULPHUR DIOXIDE, Potassium METABISULPHITE), Caramelised Onion Chutney (2%) (Re-hydrated Onions (86%), Sugar, Spirit Vinegar, Colouring: Plain Caramel (2%), Thickening Agent: Modified Maize Starch, Sea Salt, Ginger, Preservative: Potassium Sorbate, Cinnamon, Nutmeg), Preservative: Potassium Sorbate

Energy 1625kJ/395 kcal, Fat 32.2g (of which saturates) 20.3g, Carbohydrate 2.3g (of which sugars) 1.9g, Protein 23.9g, Salt 1.6g

Suitable for Vegetarians

Store between 0-8°C. Usage: once opened, cover and keep refrigerated, use within 7 days.

since 1929

JJ Sandham

is one of Britain’s most successful independent cheese makers.

JJ Sandham produces all cheese using traditional recipes handed down from generation to generation. 

Traditional Lancashire Cheese

Cheese making in Lancashire can be traced back as far as the 12th Century when in 1199 King John granted Preston a Royal Charter to host an annual cheese fair.

British Territorials

JJ Sandham produces the full spectrum of hard British territorial cheeses including Cheddar, Red Leicester, Double Gloucester, Cheshire and Wensleydale.

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