Aunt Lenas Piccalilli by Raydale Preserves, 220g
Aunt Lenas Piccalilli by Raydale Preserves, 220g
Aunt Lenas Piccalilli by Raydale Preserves is a true British classic — a vibrant, tangy, and crunchy condiment bursting with flavour. This traditional Aunt Lenas Piccalilli by Raydale Preserves recipe combines chunky pieces of cauliflower, onions, gherkins, and other garden vegetables in a perfectly balanced mustard sauce, creating a deliciously sharp and savoury relish that brightens any dish.
Lovingly handmade in the Yorkshire Dales, Aunt Lenas Piccalilli by Raydale Preserves celebrates time-honoured methods and local produce. Each jar captures the authentic taste of homemade piccalilli, offering just the right balance of acidity, crunch, and spice. It’s the ideal partner for cold meats, pork pies, and cheeses — especially strong cheddar and traditional Lancashire.
Perfect for picnics, cheeseboards, and ploughman’s lunches, this piccalilli adds a burst of colour and flavour to every plate. Its chunky texture and tangy bite make it a must-have for anyone who loves classic British preserves.
Raydale Preserves are renowned for small-batch quality and traditional recipes, ensuring every 220g jar delivers unbeatable freshness and taste. Add Aunt Lenas Piccalilli by Raydale Preserves to your pantry and enjoy a timeless condiment made with pride in the Yorkshire Dales.
- In stock, ready to ship
- Inventory on the way
Sugar (32%), Malt Vinegar (barley) (28%), Onions (16%), Cauliflower (16%), Tomato (16%), Turmeric (2%), Mustard Powder (1%), Cornflour (0.3%), Salt (0.03%)
ENERGY (kJ) 682, ENERGY (kcal) 161, FAT (g) 0.6, SATURATES (g) 0, CARBOHYDRATE (g) 36, SUGARS (g) 34, PROTEIN (g) 1.3, SALT (g) 0.05
Suitable for Vegetarians
Once opened keep refrigerated. See base for ‘Best Before End’