Gluten-Free Extra Virgin Olive Oil and Sea Salt Crackers 100g
Gluten Free Extra Virgin Olive Oil & Sea Salt Crackers are a light, crisp and delicious addition to any cheeseboard. Delicately flavoured with extra virgin olive oil and finished with natural sea salt, they offer a subtle savoury crunch that complements cheese without overpowering it.
Perfect for anyone following a gluten-free diet, these crackers pair beautifully with mature cheddar, traditional Lancashire or soft, creamy cheeses. Add a spoonful of your favourite chutney, or enjoy with dips and pâtés.
Presented in a 100g box, they’re a tasty addition to a cheese hamper, gift box or sharing board, so gluten-free guests don’t have to miss out.
- In stock, ready to ship
- Inventory on the way
Buttermilk, Tapioca Starch, Gluten-free oat flour, Rice starch, Potato Starch, Extra virgin olive oil (11%), Maize starch, Crystal sea salt (5%),Gluten-free malted barley, Autolysed Yeast, Sea salt (1%), Raising agent: Sodium bicarbonate. May contain traces of nuts.
Typical values Per 100g | Energy 1903 kJ / 457 kcal | Fat 14.2 g of which saturates 2.6 g | Carbohydrates 76.9 g of which sugars 3.5 g | Protein 4.6 g |
Salt 6.1
Store in a cool dry place.