JJ Sandham Sticky Toffee Cheddar Cheese
Sticky Toffee Cheddar by JJ Sandham served with cookies and fruits on a wooden table setting.
Sticky Toffee Cheddar by JJ Sandham on a slate platter with cookies and tea in a kitchen setting.
JJ Sandham Sticky Toffee Cheddar Cheese Truckle, 200g

Sticky Toffee Cheddar Cheese, 200g

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Sticky Toffee Cheddar Cheese by JJ Sandham, 200g

Sticky Toffee Cheddar is a unique delicacy that redefines cheese indulgence. This spectacular cheese combines the comforting essence of the classic British dessert with smooth, creamy cheddar. The Sticky Toffee Cheddar not only tantalizes your taste buds but also offers a delightful blend of textures that is truly remarkable.

Handcrafted in Lancashire, each 200g truckle of Sticky Toffee Cheddar includes sticky toffee sauce, dates, and raisins mixed into a velvety medium cheddar. The interplay between the creamy cheese and chewy bits creates an extraordinary experience with every bite. This melding of sweet and savory ensures that Sticky Toffee Cheddar by JJ Sandham is not just a cheese; it's a conversation starter, perfect for any cheeseboard.

When serving Sticky Toffee Cheddar, consider its delightful pairings. It works exceptionally well with oatcakes or biscuits, making for a superb addition to your snack platter. For a creative twist, this cheese can be integrated into various baking recipes, offering a sweet layer to your dishes. Additionally, it shines as a standout component on a dessert-style cheeseboard, captivating your guests with its innovative flavor.

Produced using traditional methods in Lancashire, this wax-coated cheese embodies craftsmanship and quality. As you explore the diverse uses of Sticky Toffee Cheddar, whether as a gourmet treat or a culinary ingredient, you'll discover why it holds a special place in the hearts of cheese lovers. Bold flavors combined with indulgent sweetness make this cheese a memorable choice for any occasion.

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Cheddar Cheese (MILK) (76%), Toffee Sauce (8%) (Skimmed MILK, Sugar, Butter (MILK), Water, Glucose, Double Cream (MILK), Modified Starch, Dried Glucose Syrup, Dried Caramelised Sugar, Flavouring, Emulsifier: Mono & Diglycerides of Fatty Acids), Chopped Dates

Energy 1603kJ/383 kcal, Fat 27.4g (of which saturates) 17.1g, Carbohydrate 14.2g (of which sugars) 13.7g, Protein 19.9g, Salt 1.4g

Suitable for Vegetarians

Store between 0-8°C. Usage: once opened, cover and keep refrigerated, use within 7 days.


since 1929

JJ Sandham

is one of Britain’s most successful independent cheese makers.

JJ Sandham produces all cheese using traditional recipes handed down from generation to generation. 

Traditional Lancashire Cheese

Cheese making in Lancashire can be traced back as far as the 12th Century when in 1199 King John granted Preston a Royal Charter to host an annual cheese fair.

British Territorials

JJ Sandham produces the full spectrum of hard British territorial cheeses including Cheddar, Red Leicester, Double Gloucester, Cheshire and Wensleydale.


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