Bevvy Cheese Hamper featuring a round cheese with caramelised onion and red wine from J.J. Sandham.
Caramelised Red Onion & Wine Cheese Truckle, 200g
Caramelised Red Onion & Wine Cheese Truckle, 200g

Caramelised Red Onion & Wine Cheese Truckle, 200g

Regular price£5.50
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Caramelised Red Onion & Wine is a truly captivating cheese created by JJ Sandham, boasting a weight of 200g. This delectable cheese is an exquisite blend of sweet and savory flavors, crafted in the picturesque region of Lancashire. The harmony of smooth, extra mature cheddar melds beautifully with the rich sweetness of caramelised onions and the sophisticated depth provided by red wine.

This artisanal cheese offers a velvety texture that elevates any dining experience. With each bite, the nuanced sweetness of the caramelised onions dances on the palate, perfectly complementing the rich creaminess of the cheddar cheese. The addition of red wine introduces an appealing warmth, resulting in a balanced flavor profile that will delight cheese lovers.

Caramelised Red Onion & Wine is not just a cheese for snacking; it transforms any cheeseboard into a gourmet experience. Pair it with crusty artisan bread, delightful crackers, or a tangy chutney to enhance its unique flavors. This cheese is also remarkably versatile in the kitchen. It melts to perfection, making it an ideal ingredient for gourmet toasties, savory tarts, and comforting dishes where it can shine.

Every 200g truckle of Caramelised Red Onion & Wine reflects the dedication and craftsmanship of expert cheesemakers in Lancashire. Its distinctive aroma and beautiful wax coating make it not only a delicious choice but also a visually appealing addition to your table. Whether enjoyed on its own or as part of a curated cheeseboard, Caramelised Red Onion & Wine is a must-try for those seeking a rich and flavor-packed cheese experience.

FAQ

Q? What is the best way to serve Caramelised Red Onion & Wine cheese?

Caramelised Red Onion & Wine cheese pairs well with crusty bread, crackers, and chutney, making it an excellent choice for cheese boards.

Q? How can I use this cheese in cooking?

This cheese melts beautifully and can be used in toasties, tarts, or any comforting dishes that require a rich and indulgent flavor.

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Lancashire Cheese (MILK) (95%), Red Wine (3%)(Partially De-alcoholised Wine, Sea Salt, Preservatives: SULPHUR DIOXIDE, Potassium METABISULPHITE), Caramelised Onion Chutney (2%) (Re-hydrated Onions (86%), Sugar, Spirit Vinegar, Colouring: Plain Caramel (2%), Thickening Agent: Modified Maize Starch, Sea Salt, Ginger, Preservative: Potassium Sorbate, Cinnamon, Nutmeg), Preservative: Potassium Sorbate

Energy 1625kJ/395 kcal, Fat 32.2g (of which saturates) 20.3g, Carbohydrate 2.3g (of which sugars) 1.9g, Protein 23.9g, Salt 1.6g

Suitable for Vegetarians

Store between 0-8°C. Usage: once opened, cover and keep refrigerated, use within 7 days.


since 1929

JJ Sandham

is one of Britain’s most successful independent cheese makers.

JJ Sandham produces all cheese using traditional recipes handed down from generation to generation. 

Traditional Lancashire Cheese

Cheese making in Lancashire can be traced back as far as the 12th Century when in 1199 King John granted Preston a Royal Charter to host an annual cheese fair.

British Territorials

JJ Sandham produces the full spectrum of hard British territorial cheeses including Cheddar, Red Leicester, Double Gloucester, Cheshire and Wensleydale.


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