Cheese made in summer had a much yellower hue than cheese made in winter because the cows grazed outside rather than on fodder. Brought to you from Singletons Dairy in Lancashire.
Suitable for Vegetarians.
Ingredients: Pasteurised Cow’s MILK, Salt, Microbial Rennet, Starter Culture
LIFESTYLE & DIETARY
Suitable for Vegans: No
Suitable for Vegetarians: Yes
Free From: No
Gluten Free: No
Nut Free: No
Organic: No